CABERNET SAUVIGNON MURFATLAR

CABERNET SAUVIGNON Red Dry

 IMG_6525

MURFATLAR

 Testing notes: Semi-dry wine with tannins, fresh herbs, black currant and bitter cherry

PHYSICAL CHEMICAL PROPERTIES
Cabernet Sauvignon Murfatlar 0.750 lit.
Specific Weight at 20°C: 0.9979
Alcohol contents % vol: 12.7
Total acidity g/I C4H606: 5.96
Volatile acidity g/I CH3C00H: 0.68
Milliequ: 11.33
SO2 Total mg/I: 159
SO2 Free mg/I: 28
Total extract g/l: 37.5
Reduced extract g/I: 26.8
Direct reduced extract sugar g/I: 10.7
Sorbic acid mg/I : 169
Total alcoholic strength % vol: 13.33

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